Easy & Delicious Recipe for Homemade Granola!

This is easy & delicious recipe for homemade Granola.

Easy Homemade Granola
Easy Homemade Granola

If you’ve ever had granola before you know that it’s a delicious mixture of oats, nuts, and spices perfectly baked until lightly golden and crunchy!

You can enjoy it at breakfast time or all throughout the day as a healthy snack.

You can also read Preventing & Reversing Type2 Diabetes: 3 Simple Steps. That is easy way.

My “secret” recipe is sure to please the whole family.

It tastes great and is likely much cheaper and healthier than even the best store-bought varieties!

Dry ingredients

3 cups oatmeal.

Easy Oatmeal
Easy Oatmeal

¼ cup chopped almonds, hazelnuts, walnuts (3 varieties in total)

Chopped almonds
Chopped almonds

¼ cup sunflower and pumpkin seeds

Easy  seeds
Easy Pumpkin seeds

½ cup shredded coconut

Shredded coconut
Shredded coconut

2 tbsp ground flaxseed.

Ground flaxseed
Ground flaxseed

½ tsp each of ground ginger and nutmeg

¼ tsp ground cloves

1 tsp ground cinnamon.

Wet ingredients

2 tbsp olive oil. Oliveoil

Oliveoil
Oliveoil

2 tbsp grape molasses (pekmez)

Grape molasses
Grape molasses

¼ cup applesauce (1 medium apple cooked and pureed)

¼ cup maple syrup/honey.

Honey syrup
Honey syrup
Directions
  • Mix the dry ingredients in a large bowl.
  • Mix the wet ingredients in a small bowl.
  • Add the wet to dry ingredients.
  • Spread the mixture on a large, parchment-lined baking tray and bake in a 120 C oven for about 20 min, stirring halfway during the baking process.If you like the granola to be more crispy and darker then bake it for longer, taking care to not let the edges burn.
 Serving suggestions
  • Add dried fruits after baking (raisins, chopped dried apricots/figs)
  • Serve as a cereal with soymilk or your favourite, unsweetened plant-based milk
  • Enjoy as a topping for “nice cream” (blended frozen bananas)
  • Enjoy on its own as a dry snack – always keep a bag handy in your purse!

A note about measurements

  • 250 mL= 1 cup
  • 1 teaspoon (tsp) = 5 mL
  • 1 tablespoon (tbsp) = 15 mL

Didem Varol

Didem Varol is a Registered Dietitian and, as such, is registered with the College of Dietitians of Ontario. She is a graduate from McGill University in Montreal, Canada. She currently lives in Istanbul and runs her own private practice, Plantgevity Nutrition Solutions. Prior to that, she spent almost 10 years working at Toronto Public Health, as a Public Health Dietitian in the field of chronic disease prevention. She has completed a Plant-Based Nutrition Certificate from the T. Colin Campbell Center for Nutrition Studies & eCornell. She is also a “Food For Life” Instructor, which is an evidence-based nutrition and cooking program developed by the Physicians Committee for Responsible Medicine.

Related Posts

Sosyal Hazırlık: Yalnızlıkla Başa Çıkmak

Sosyal hazırlık emeklilik öncesinde önemlidir. Çünkü en büyük tehlike sessizlik olmasın. Her şeyden önce emeklilik, çalışmanın sona erdiği, dinlenmenin başladığı dönem gibi görünse de aslında pek çok kişi için yalnızlık,…

Yaşlı Bakım Teknolojileri: Dünya Uygulamaları

Her şeyden önce yaşlı bakım teknolojileri günümüzün yaşlanan nüfusları için önem kazanmaktadır. Ayrıca bakım teknolojileriyle birlikte bağımsız yaşamı destekleyen, sağlığı uzaktan takip eden, ilgili bakım hizmetlerini optimize eden çözümlere dönüşüyor.…

One thought on “Easy & Delicious Recipe for Homemade Granola!

  1. 2 yıldız
    I used to be recommended this blog via my
    cousin. I’m no longer positive whether this put up is written by means of him as
    no one else recognise such designated about my problem.
    You’re amazing! Thank you!

Bir yanıt yazın

E-posta adresiniz yayınlanmayacak. Gerekli alanlar * ile işaretlenmişlerdir

This site uses Akismet to reduce spam. Learn how your comment data is processed.